Menus
The Villagio menu offers a wide variety of dishes from pasta and pizzas to house specials and risottos. All food is prepared freshly on site to guarantee the great tasting food maintains its freshness and flavour when it is served to you. Serving breakfast, lunch and dinner there is always a great opportunity to visit our restaurants whether it is with work colleges or as a family, as we have a specially crafted children's menu.
Main Menu
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BREADS AND OLIVES
MARINATED MIXED OLIVES 2.80
FOCCACIA AND CIABATTA BREAD
lightly toasted and served with olive oil 2.90
STONE BAKED GARLIC PIZZA BREAD (v) 2.95
MOZZARELLA GARLIC PIZZA BREAD
with caramelised balsamic onions(enough to share) (v) 4.95
STARTERS
SOUP OF THE DAY served with ciabatta bread 4.70
CHERRY TOMATO BRUSCHETTA
with red onions, garlic on baked ciabatta drizzled with pesto (v) 4.95
BUFFALO MOZZARELLA AND PLUM TOMATO
with rocket, basil and a balsamic glaze 5.75
CALAMARI
lightly fried with a garlic and basil mayonnaise 5.50
TIGER PRAWN AND AVOCADO
on bed of lettuce with a cocktail sauce 5.85
CAESAR SALAD
with cos lettuce, caesar dressing, croutons and shaved grana padano (v) 4.60
FORMAGGIO DI CAPRA
goats’ cheese grilled on ciabatta with caramelised onions, plum tomatoes drizzled with olive oil (v) 4.95
ANTI-PASTI TO SHARE
proscuitto ham, coppa and Milano salami, provolone cheese, marinated olives with baked ciabatta and focaccia 10.50
PASTA
SPAGHETTI BOLOGNESE
with our classic meat sauce 8.50
SPAGHETTI CARBONARA
tossed in a cream and grana padano sauce with pancetta and free range egg 8.95
SALSICCIA RIGATONI
with Italian sausage, chillies, capers in a white wine and tomato sauce 9.25
FETTUCCINE FRUTTI DI MARE
tiger prawns, mussels and calamari in a spicy tomato sauce with fresh dill 10.75
PENNE GORGONZOLA
with spinach, cream, white wine, red onion, roasted red peppers and gorgonzola 8.50
PENNE PRIMAVERA
with grilled aubergine, roasted peppers, green beans and a tomato sauce (v) 8.25
SPAGHETTI POMODORO
a classic tomato sauce with fresh basil (with arrabiata 1.00) 6.50
AL FORNO
Speciality pastas all covered with our blend of cheese and baked in the pizza oven
TRADITIONAL LASAGNE
layers of pasta, bolognese, bechamel sauce and grana padano with ciabatta bread 9.50
PENNE AL POLLO
seasoned chicken and mushrooms in a cream sauce, topped with melted cheese 9.95
PENNE SALSICCIA
Italian sausage, mushrooms, roasted peppers with tomato sauce and melted cheese (v) 9.75
MELANZANE PARMIGIANA
grilled aubergine, grana padano cheese, fresh basil and tomato sauce with ciabatta bread (v) 9.25
RISOTTO
FUNCHI RISOTTO
a traditional Italian risotto with white wine, mushrooms, spinach and grana padano cheese 9.50
POLLO RISOTTO
with chargrilled chicken, white wine, mushrooms, spinach and grana padano cheese 10.50
FRUTTI DI MARE
a classic seafood risotto with tiger prawns, mussels, calamari, white wine, cherry tomatoes and fresh dill 10.50
GRILLS & FISH
POLLO CON FUNCHI
chargrilled chicken, mushrooms and spinach in a cream sauce served with house fries and dressed rocket 10.95
POLLO MILANESE
chicken breast coated in breadcrumbs with a lemon wedge and spaghetti pomodoro 9.95
SCOTTISH SIRLOIN STEAK (8oz)
served with house fries and dressed rocket 14.95
SCOTTISH RIB-EYE STEAK (10oz)
served with house fries and dressed rocket 16.95with peppercorn or bearnaise sauce (1.50) 16.95
VILLAGIO BURGER
Scottish beef, melted provolone cheese, plum tomato, rocket and pesto in a ciabatta bun with house fries, (with crispy bacon 1.00) 9.95
SALMON FILLET
chargrilled with roast new potatoes, green beans, a lemon wedge and a spicy tomato sauce 12.50
GRILLED SEABASS FILLET
with spinach, roast new potatoes and a lemon wedge 12.95
TORTA DI PESCE
salmon and cod fish cakes served with spinach, garlic and basil mayonnaise and fries 11.95
12" STONE BAKED PIZZA
All pizzas are topped with a classic tomato sauce and mozzarella
MARGARITA
all time classic 6.95
POLLO PICCANTE
spicy chicken, mushrooms and roasted peppers 9.50
CARNE
prosciutto ham, Italian sausage, grilled chicken, caramelised balsamic onion and rosemary 9.95
PEPPERONI
double pepperoni, hot green chillies and red onion 9.25
VEGETARIANA
mushrooms, roasted peppers, fresh spinach, caramelised onion and grilled aubergine (v) 7.95
FIORENTINA
fresh spinach, free range egg, grana padano and marinated olives 8.50
LA REINE
ham, marinated olives and mushrooms 8.25
CAPRICCIOSA
ham, anchovies, roasted peppers, capers and olives topped with a free range egg 9.25
QUATTRO FORMAGGI
gorgonzola, grana padano, goats’ cheese and mozzarella (v) 8.25
EXTRA TOPPINGS
pepperoni, chicken, Italian sausage, proscuitto, bacon, tiger prawns 1.70 all others 1.30
CALZONE
POLLO CALZONE
grilled chicken, pepperoni, pancetta, roasted peppers, tomato sauce and mozzarella 9.95
CALZONE VEGETARIAN
grilled aubergine, mushrooms, roasted pepper, red onions, tomato sauce and mozzarella (v) 9.50
SALADS
Salads are served with a choice of dressing on the side: Caesar, honey mustard, French
POLLO BACON AND AVOCADO
chargrilled chicken, crispy bacon, avocado, cucumber, cherry tomatoes, mixed leaves and a honey mustard dressing 9.75
FORMAGGIO DI CAPRA
goats' cheese grilled on ciabatta with caramelised onions, plum tomatoes, mixed leaves and vinaigrette 8.95
POLLO CAESAR
chargrilled chicken, cos lettuce, grana padano cheese, croutons and a classic caesar dressing 9.50
GRILLED SALMON
with green beans, mixed leaves, roasted peppers, fresh lemon and vinaigrette 10.95
SIDE ORDERS
MIXED SALAD 3.50
PLUM TOMATO AND ONION SALAD 3.75
ROCKET AND GRANA PADANO SALAD 3.95
HOUSE FRIES 2.95
ROASTED NEW POTATOES WITH ROSEMARY 2.95
SAUTEED SPINACH 3.35
GREEN BEANS 3.30
WHITE WINES
Trebbiano Rubicone, Emilia Romagna, Italy Italy, 11.5%, 3.95(125ml) 4.95(175ml) 13.95(750ml)
Cortese Amonte, Piedmonte,Italy, 12%, 16.75(750ml)
Pinot Grigio, Via Nova, Italy, 11.5%, 4.85(125ml) 6.15(175ml) 17.50(750ml)
Sauvignon Blanc, Fast Pocket, New Zealand, 13%, 5.30(125ml) 6.95(175ml) 19.95(750ml)
Gavi di Gavi La Minaia, Piedmont, Italy 22.50(750ml)
RED WINES
Sangiovese Poggio, Emilia Romagna, Italy, 11.5%, 3.95(125ml) 4.95(175ml) 9.20(500ml) 13.95(750ml)
Montepulciano Podere, Marche, Italy, 13%, 15.25(750ml)
Merlot Via Nova, Veneto, Italy, 12%, 4.25(125ml) 5.55(175ml) 15.75(500ml)
Chianti, Valle Antica, Italy 12.5%, 17.45(750ml)
Reserve Shiraz Tooma River, Australia,13%, 5.30(125ml) 6.95(175ml) 15.75(500ml)
Morellino di Scansano La Mora, Tuscany, Australia, 12%, 5.30(125ml) 6.95(175ml) 15.75(500ml)
Valpolicella Le Vigne, Veneto, Italy, 12%, 23.50(500ml)
ROSE WINES
Rosato Veronese, Veneto, Italy 12%, 15.95(750ml)
Pinot Grigio Blush Via Nova, Veneto, Italy,12%, 4.85(125ml) 6.15(175ml) 17.50(750ml)
SPARKLING & CHAMPAGNE
Prosecco Corte Viola Contri, Italy, 11%, 3.95(125ml) 20.95(750ml)
Mumm, Cordon Rouge Brut, 12%, 35.00(750ml)
All our wines by the glass are available as 125ml measures on request. Still wine served in 175ml and 250 ml glass sizes.Sparkling wine served in 125ml glass size.
BEER
Peroni Nastro Azzurro 5.2% 3.60(33cl) 6.15(66cl)
SOFT DRINKS
Coke, Diet Coke, Fanta, Sprite 2.30
Still Sicilian Lemonade 2.35
San Pellegrino mineral water sparkling (500ml) 2.40 (litre) 3.95
Aqua Panna mineral water still (500ml) 2.40 (litre) 3.95
PRESSED APPLE JUICE 2.40
FRESH ORANGE JUICE 2.40
GRAPEFUIT JUICE, TOMATO JUICE 2.20
CRANBERRY JUICE 2.25
MILK SHAKES
Ice cream milk shakes
Chocolate, strawberry, banana, vanilla 3.75
SPIRITS & LIQUEURS
BRANDY, WHISKEY, VODKA, GIN AND OTHERS (25ml) 3.00
GRAPPA, AMARETTO, LIMONCELLO, SAMBUCA AND OTHERS (25ml) 3.00
MIXERS 1.40
Our spirits are served in measures of 25ml or thereof
COFFEE & TEA
Espresso 1.90
Double espresso 2.10
Machiatto 2.10
Cappuccino 2.25
Caffe latte 2.25
Fresh ground coffee 2.10
Selection of tea per pot - English, Earl Grey, peppermint 2.30
Hot chocolate 2.30
Liqueur coffee 4.25
CHILDREN'S MENU AVAILABLE
two courses and a drink 4.95
Dessert Menu
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DESSERTS
TIRAMISU
finger sponge, coffee, cream, mascarpone, cocoa liqueur 4.75
CHOCOLATE FUDGE CAKE
with cream or ice cream, 4.95
APPLE PIE
with cream or ice cream, served hot or cold 4.50
CHEESECAKE 4.75
STICKY TOFFEE PUDDING
with vanilla ice cream 4.85
ICE CREAM
two scoops of vanilla, strawberry, chocolate or coffee 3.50
SORBET
lemon or raspberry 3.50
CHOCOHOLIC DREAM SUNDAE
chocolate and vanilla ice cream
with rich chocolate sauce and whipped cream 5.70
STRAWBERRY FAYRE SUNDAE
strawberry and vanilla ice cream, fresh strawberries with whipped cream 5.70
SORBET SUNSHINE SUNDAE
lemon and raspberry sorbet
with fresh fruits and whipped cream 5.50
COFFEE & TEA
Espresso 1.90
Double espresso 2.10
Cappuccino 2.25
Caffe latte 2.25
Fresh ground coffee 2.10
Selection of tea per pot - English, Earl Grey, peppermint 2.30
Hot chocolate 2.30
Liqueur coffee 4.25
SPIRITS & LIQUEURS
Brandy, Whiskey, Vodka, Gin and Others (25ml) 3.00
Grappa, Amaretto, Limoncello, Sambuca and others (25ml) 3.00
Mixers 1.40
Our spirits are served in measures of 25ml or thereof
Kids Menu
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Menu for children under 10 £4.95
Penne with tomato sauce
Fish fingers and chips
Spaghetti bolognese
Pizza margherita
..........
One scoop of ice cream of your choiceChocolate, strawberry, vanilla
..........
A juice drink or a glass of milk
Lunch Menu
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Seasonal menus
Party
2 courses £14.95
3 courses £18.95
STARTERS
Trio of Brushetta to Share, Chicken with Pesto,
Cherry Tomato and Roasted Peppers
Calamari Lightly Fried with a Garlic and Basil Mayonnaise
Buffalo Mozzarella and Tomato Salad with Rocket, Basil and a Balsamic Glaze
Anti-Pasti to Share Prosciutto Crudo, Milano and Napoli Salami, Coppa, Marinated Olives,
Provolone Cheese with Baked Focaccia and Ciabatta
MAIN COURSES
Fettuccine Frutti di Mare Tiger Prawns, Mussels, Calamari in a Spicy Tomato Sauce with Fresh Dill
Fiorentina Pizza Fresh Spinach, Free Range Egg, Marinated Olives and Grana Padano
Scottish Rib-Eye Steak (10oz) served with House Fries and Dressed Rocket (Supplement £3)
Pollo Con Funghi Chargrilled Chicken, Mushrooms and Spinach in a Cream Sauce with House Fries and Dressed Rocket
DESSERTS
Cheesecake of the Day
Chocolate Fudge Cake with Cream or Ice Cream
A Selection of Ice Cream and Sorbets
2 Courses £14.95
3 Courses £18.95
VAT is included at the current rate.
Service not included except for parties of 6 or more when an optional 10% will be added to your bill
Our A La Carte Menu is also available.